We found a great place for breakfast. Kitsch'n on Roscoe - 2005 West Roscoe Street, Chicago. We were sat in the back porch area. What was nice about it is that you felt like you were outside, with just a tarp between the sky and you. But with the heaters, it was nice and toasty. The best of both worlds.....outside and warm. The service was friendly and attentive. Great place we will be going back to for sure.
If you have been reading my blog for awhile, you know my affinity for eggs benedict. Here is their version - Bayou Crab Cakes Benedict.
These are crab cakes with poached eggs, habanero corn bread hash, bayou hollandaise sauce (I had it on the side) and a green salad.
It was great with everything all smashed together. The hash was delicious. It was made with grated potatoes. And the texture and slight sweetness of the corn bread hash was so great with the smooth, rich yolk and crab-full cakes.
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